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Nov 21, 2012

Agricultural Research Service Examination 2012-13

Agricultural Research Service Examination 2012-13
Preliminary Examination: 24.02.2013
ARS Main Examination: 23.06.2013

Candidates declared successful in ARS Main Examination and viva-voce will be recommended for appointment as Scientists in Agricultural Research Service (ARS) of Indian   Council   of  Agricultural Research in the pay band of Rs.15,600-39,100 plus research grade pay of Rs.6,000/- 


The Preliminary ARS Examination is a qualifying examination and its marks will not be carried forward for determining final merit of the candidates. All those candidates desirous of appearing for ARS will have to take both the examinations and viva-voce. 
Since a pass in the Preliminary examination is compulsory for all candidates, only those candidates who qualify the Preliminary ARS Examination will be eligible to appear in the ARS Main Examination. 


Total Vacancies: 431


  1. Agricultural  Biotechnology:35 
  2. Agricultural Entomology: 4 
  3. Agricultural Microbiology: 8 
  4. Genetics & Plant  Breeding: 7 
  5. Nematology: 2
  6. Plant Biochemistry: 3 
  7. Plant Pathology: 4 
  8. Plant Physiology: 7
  9. Seed Science & Technology: 5 
  10. Fruit Science: 31 
  11. Spices, Plantation & Medicinal & Aromatic Plants: 30 
  12. Vegetable Science: 40 
  13. Animal Physiology: 01 
  14. Animal Reproduction and Gynaecology: 04 
  15. Dairy Chemistry: 4 
  16. Dairy Microbiology: 1 
  17. Poultry Science: 5 
  18. Veterinary Medicine: 1 
  19. Aquaculture: 30 
  20. Fisheries Resource Management : 21 
  21. Fish Processing Technology: 4 
  22. Fish Nutrition: 15 
  23. Fish Health: 20 
  24. Fish Genetics & Breeding: 15 
  25. Agricultural Statistics: 54 
  26. Agricultural Meteorology: 4 
  27. Agroforestry: 12 
  28. Environmental Sciences: 12 
  29. Soil Sciences: 8 
  30. Agricultural Business Management: 1 
  31. Agricultural Economics: 3 
  32. Agricultural Extension: 8 
  33. Agricultural Chemicals: 2 
  34. Agricultural Structures and Environmental Management: 15 
  35. Agricultural Process Engineering: 2 
  36. Food Technology: 13

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